EFSA opinion on the safety of iron milk proteinate as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of iron from this source in the context of Directive 2002/46/EC EFSA Opinion The European Food Safety Authority (EFSA) Panel on Nutrition, Novel Foods and Food Allergens (NDA) has published its... EFSA opinion on the safety of iron milk proteinate as a novel food pursuant to Regulation (EU) 2015/2283 and bioavailability of iron from this source in the context of Directive 2002/46/EC
MHRA Annual Report and Accounts 2021 – 2022 – PAGB’s Key Points Share: Share via Facebook... MHRA Annual Report and Accounts 2021 – 2022 – PAGB’s Key Points
Food Crime Newsletter Published – September 2022 The National Food Crime Unit (NFCU) publishes industry newsletter – September 2022 The NFCU has published the latest edition of... Food Crime Newsletter Published – September 2022
EFSA – New Chief Scientist EFSA – New Chief Scientist The European Food Safety Authority (EFSA) has appointed Carlos Gonçalo das Neves as its new... EFSA – New Chief Scientist
HMRC Plastic Packaging Tax HMRC Update – Plastic Packaging Tax HMRC has shared some reminders and information in relation to the Plastic Packaging Tax... HMRC Plastic Packaging Tax
FSA Board Meeting – September 2022 FSA Board Meeting – September 2022 The Food Standards Agency (FSA) September Board meeting agenda and meeting papers have been... FSA Board Meeting – September 2022
EFSA Webinar – Confidentiality Assessment and Content Sanitisation in the Context of the Transparency Regulation EFSA Webinar – Confidentiality Assessment and Content Sanitisation in the Context of the Transparency Regulation The European Food Safety Authority... EFSA Webinar – Confidentiality Assessment and Content Sanitisation in the Context of the Transparency Regulation
EU Food Additives Re-evaluation – Follow-up Food Additives Re-evaluation – Follow-up In 2021 the European Commission published a call for technical data on the permitted food... EU Food Additives Re-evaluation – Follow-up
EFSA Opinion on the Conversion of calcium-L-methylfolate and(6S)-5-methyltetrahydrofolic acid glucosamine salt into Dietary Folate Equivalents EFSA Opinion The European Food Safety Authority (EFSA) Panel on Nutrition, Novel Foods and Food Allergens (NDA) has published its... EFSA Opinion on the Conversion of calcium-L-methylfolate and(6S)-5-methyltetrahydrofolic acid glucosamine salt into Dietary Folate Equivalents
Commission Regulation 2022/1393 setting Maximum Levels for THC in Hemp Seeds and Hempseed Derived Products Published Commission Regulation 2022/1393 setting Maximum Levels for THC in Hemp Seeds and Hempseed Derived Products Published The European Commission (EC)... Commission Regulation 2022/1393 setting Maximum Levels for THC in Hemp Seeds and Hempseed Derived Products Published
EFSA Webinar on Notification of Studies (NoS) EFSA Webinar – Notification of Studies The European Food Safety Authority (EFSA) is organising a Webinar on... EFSA Webinar on Notification of Studies (NoS)
EFSA Protocol for Intake Assessments – Tolerable Upper Intake Levels for Vitamins and Minerals EFSA Protocol for Intake Assessments – Tolerable Upper Intake Levels for Vitamins and Minerals The European Food Safety Authority (EFSA)... EFSA Protocol for Intake Assessments – Tolerable Upper Intake Levels for Vitamins and Minerals
